Ravenous is downtown Saratoga’s premiere crepe restaurant. David Zuka leads this chef owned and operated business which serves a wide selection of savory and sweet crepes for lunch, dinner, and weekend brunch.
David is proud to offer local, New York State beer and hard cider as well as a wide variety of wine by the glass or the bottle.
Crepe fillings include traditional French favorites – like Ratatouille and Ham & Gruyere – as well as other creative fillings from around the world. Delectable dessert crepes feature fresh fruit, Nutella, fromage blanc, and homemade whipped cream.
Located in a historic building in downtown Saratoga Springs, Ravenous is striving to be accessible to all patrons. Guests with special needs are encouraged to call the restaurant for assistance with content, offerings and suggestions.
Ravenous Creperie is committed to sourcing the highest quality ingredients to prepare from scratch your favorite crepes, sauces, pommes frites and beverages daily. Join us for lunch, dinner or brunch!